Chef De Partie - Asian at Anantara Hotels & Resorts - Desaru
Role Summary
As a Chef De Partie, you will be responsible for overseeing culinary dishes in your section, ensuring high standards of food quality and creativity. This role is ideal for those passionate about Asian cuisine and looking to grow in a luxury hospitality setting.
Job Description
Join Anantara Desaru Coast Resort & Villas as a Chef De Partie, where you will play a vital role in delivering exceptional culinary experiences to our guests. In this position, you will oversee the preparation of dishes in your designated section, ensuring high standards of quality, creativity, and variety. You will work closely with the Sous Chef and Head Chef, managing orders and maintaining an organized kitchen environment, all while thriving in a high-pressure setting.
Anantara Hotels & Resorts is a global luxury brand that emphasizes authentic hospitality, and as a member of our Kitchen Department, you will contribute to making every guest's journey memorable. If you are passionate about culinary arts and eager to develop your skills in a dynamic environment, we invite you to apply.
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Job Requirements
Culinary diploma or equivalent experience
Strong knowledge of Asian cuisine
Ability to work in a fast-paced environment
Excellent organizational skills
Team player with good communication skills
Chef De Partie - Asian - Frequently Asked Questions
What is the salary for a Chef De Partie - Asian at Anantara Hotels & Resorts in Desaru?
Anantara Hotels & Resorts has not disclosed the salary for this role. Chef De Partie - Asian positions in Desaru typically pay RM1,700–RM5,500 per month, based on the 98 comparable vacancies currently listed on SuperJobs.
Where is this Chef De Partie - Asian job located?
This Chef De Partie - Asian position is based in Desaru, Malaysia. This role is fully on-site.
What qualifications do I need for this Chef De Partie - Asian role?
Anantara Hotels & Resorts is looking for Culinary diploma or equivalent experience; Strong knowledge of Asian cuisine; Ability to work in a fast-paced environment.
How do I apply for this Chef De Partie - Asian job at Anantara Hotels & Resorts?
Apply directly on SuperJobs — create a free profile, upload your CV once and submit. There is no agency fee and no charge to applicants. Applications close 2026-11-07.
Quick Info
Company
Anantara Hotels & Resorts
Location
Desaru, Johore, Malaysia
Salary
Undisclosed
Skills Required
5 skills
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Required Skills
Chef De Partie - Asian Salary at Anantara Hotels & Resorts
Anantara Hotels & Resorts has not disclosed the salary for this role. Chef De Partie - Asian positions in Desaru typically pay RM1,700–RM5,500 per month, based on the 98 comparable vacancies currently listed on SuperJobs.
How to Apply for This Chef De Partie - Asian Role
- Click Apply Now and sign in, or create a free SuperJobs profile. It takes about two minutes and there is no agency fee.
- Upload your CV once and answer any screening questions Anantara Hotels & Resorts asks. Your profile is reused for every application after this one.
- Submit, then track the application and any employer replies from your dashboard. Applications close 2026-11-07, so apply early.
Application Tips
- Ensure your resume highlights relevant skills and experience
- Tailor your application to match the role requirements
- Double-check all information before submitting
- Submit your application as soon as possible to increase your chances
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