Halla Holla
Food and BeverageSSM: 1489938-U
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About Us
Halla Holla, formerly known as Wild Yeast, was founded by Terence Chong, a former bassoon player turned baker, in August 2020. We specialize in a variety of sourdough breads and pastries, all made using our unique sourdough starter.
What We Do
We offer freshly baked sourdough bread and pastries, ensuring delightful aromas and flavors straight from the oven every day.
Company Culture
Our work environment is friendly and efficient, fostering innovation while prioritizing exceptional customer service to keep our patrons coming back.
Why Join Us?
Health & Insurance: Statutory Social Benefits
Includes contributions to EPF, SOCSO, and EIS, ensuring statutory social security and insurance coverage.
Leave / Time Off: Annual Leave
Employees are entitled to annual leave for rest and personal time.
Health & Insurance: Medical Benefits
Provides medical benefits to support employees' healthcare needs.
Meals / Food: Staff Bakery Discounts
Offers staff discounts on bakery products to enjoy food savings.
Location & Amenities
Jalan ss 22/11 15, Petaling Jaya, Selangor, Malaysia