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Chef de Partie – Archi Teahouse Sdn Bhd

Archi Teahouse Sdn Bhd
Batu Wp Kuala Lumpur
MYR 3300 - 3600

Role Summary

The Chef de Partie will manage a kitchen section, ensuring high-quality food preparation and presentation while collaborating with the head chef and training junior staff, all within a fast-paced and organized environment.

Job Description

As a Chef de Partie at Archi Teahouse Sdn Bhd, you will play a crucial role in our kitchen, ensuring the highest standards of food quality and presentation. You will be responsible for managing a specific section of the kitchen, preparing and cooking dishes to perfection, and collaborating with the head chef to develop new menu items. Your culinary expertise will be essential in maintaining a clean and organized workspace, training junior staff, and adhering to health and safety regulations. A passion for quality and creativity in cooking is vital for success in this role.

Job Requirements

Proven experience as a Chef de Partie or similar role

Strong knowledge of culinary techniques and kitchen operations

Ability to work in a fast-paced environment

Excellent time management and organizational skills

Team player with strong communication skills

Familiarity with food safety and sanitation regulations

Creative mindset with a passion for food presentation

Quick Info

Company

Archi Teahouse Sdn Bhd

Location

Batu Wp Kuala Lumpur

Salary

MYR 3300 - 3600

Skills Required

8 skills

Click to submit your application

Required Skills

1

Culinary Techniques

2

Kitchen Operations

3

Time Management

4

Organizational Skills

5

Communication

6

Food Safety

7

Creativity

8

Food Presentation

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