
The Food Truck Driver is responsible for safely navigating the food truck to various locations along designated routes. This role impacts customer satisfaction by ensuring timely deliveries and maintaining high standards of service.
As a Food Truck Driver, you will engage in daily operations that involve driving the food truck, delivering food, and interacting with customers. You will work in a dynamic environment, ensuring that all health and safety regulations are followed while providing excellent service.
Key Responsibilities:
Minimum 1 year of experience as a food truck driver or in a similar role.
Valid driver's license with a clean driving record.
Strong knowledge of local routes and traffic regulations.
Ability to work flexible hours, including weekends and holidays.
Excellent customer service and communication skills.
Company
Berjaya Krispy Kreme Doughnuts Sdn Bhd
Location
Penang
Salary
MYR 2400
Skills Required
7 skills
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Driving
Customer Service
Time Management
Problem Solving
Inventory Management
Food Safety
Communication