Assistant Manager Trainee – Black Canyon Restaurant
Role Summary
The Assistant Manager Trainee is responsible for supporting daily operations at Black Canyon Restaurant. This role involves enhancing customer satisfaction and maintaining high service quality in a fast-paced dining environment.
Job Description
As an Assistant Manager Trainee at Black Canyon Restaurant, you will engage in day-to-day operations, overseeing service flow and coordinating kitchen activities. You will collaborate closely with the management team to ensure a positive dining experience for our guests.
Key Responsibilities:
- Oversee service flow to ensure efficient operations.
- Coordinate kitchen activities to maintain quality standards.
- Assist in opening and closing procedures of the restaurant.
- Support the management team in enhancing customer satisfaction.
- Train and mentor new staff members.
- Monitor inventory levels and assist in ordering supplies.
- Address customer inquiries and resolve issues promptly.
Job Requirements
Diploma or Degree in Hospitality, Business, or related field.
Strong communication and interpersonal skills.
Ability to work in a fast-paced environment.
Basic knowledge of restaurant operations.
Leadership potential and team-oriented mindset.
Flexibility to work various shifts.
Quick Info
Company
Black Canyon Restaurant
Location
Kelantan
Salary
MYR 2200
Skills Required
6 skills
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Required Skills
Communication
Interpersonal Skills
Leadership
Problem-Solving
Attention To Detail
Time Management
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