Assistant Manager Trainee – Black Canyon Restaurant
Role Summary
The Assistant Manager Trainee is responsible for supporting daily operations at Black Canyon Restaurant. This role involves enhancing customer satisfaction and maintaining high service quality in a fast-paced dining environment.
Job Description
As an Assistant Manager Trainee at Black Canyon Restaurant, you will engage in various daily activities that support the restaurant's operations. You will collaborate closely with the management team to ensure a seamless dining experience for our guests.
Key Responsibilities:
- Oversee service flow to ensure efficient operations.
- Coordinate kitchen activities to maintain quality standards.
- Assist in opening and closing procedures for the restaurant.
- Support the management team in enhancing customer satisfaction.
- Train and mentor new staff members.
- Monitor and maintain high standards of service quality.
- Address customer inquiries and resolve issues promptly.
Job Requirements
Diploma or Degree in Hospitality, Business, or related field
Strong communication and interpersonal skills
Ability to work in a fast-paced environment
Basic knowledge of restaurant operations
Leadership potential and team-oriented mindset
Flexibility to work various shifts
Problem-solving skills and attention to detail
Quick Info
Company
Black Canyon Restaurant
Location
Sarawak
Salary
MYR 2200
Skills Required
6 skills
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Required Skills
Communication
Interpersonal Skills
Leadership
Problem-Solving
Time Management
Customer Service
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