
The Baker will expertly mix ingredients to produce high-quality breads, cakes, and pastries while ensuring adherence to recipes and food safety standards. A positive attitude and teamwork are essential for success in this role.
As a Baker at Patiscocoa Bakery House Sdn. Bhd., you will be responsible for mixing ingredients according to established recipes to create a variety of baked goods, including breads, cakes, and pastries. Your role will involve measuring and combining ingredients accurately, ensuring that all products meet quality standards. You will also be tasked with maintaining a clean and organized workspace, adhering to food safety regulations, and collaborating with team members to fulfill customer orders efficiently. Your creativity and attention to detail will play a crucial role in producing delightful baked items that satisfy our customers' tastes.
Related working experience in baking or pastry preparation
Any relevant qualifications in culinary arts or baking
Strong attention to detail and ability to follow recipes accurately
Good working attitude and ability to work in a team
Knowledge of food safety and hygiene practices
Ability to work in a fast-paced environment
Flexibility to work various shifts, including weekends
Company
Patiscocoa Bakery House Sdn. Bhd.
Location
Selangor
Salary
MYR 1800 - 2500
Skills Required
7 skills
Click to submit your application
Baking
Pastry Preparation
Food Safety
Teamwork
Attention To Detail
Recipe Adherence
Time Management