
The Cafe Supervisor is responsible for overseeing daily operations and ensuring a positive work environment. This role involves managing staff, coordinating schedules, and maintaining high customer service standards in a bustling cafe setting.
As a Cafe Supervisor, you will engage in daily activities that promote teamwork and effective communication among staff members. Your leadership will be essential in ensuring smooth operations and addressing any challenges that arise during shifts.
Key Responsibilities:
Must be in good health and free from infectious diseases.
Ability to work on weekends.
Adaptable to shift schedules.
Strong communication skills.
Experience in a supervisory role preferred.
Problem-solving skills.
Customer service orientation.
Company
Shuang Hor Enterprise (M) Sdn Bhd
Location
Johor
Salary
MYR 2500 - 4000
Skills Required
6 skills
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Leadership
Teamwork
Communication
Problem-Solving
Customer Service
Adaptability