
The Commis I position at Marriott International is ideal for those looking to kickstart their culinary career in a prestigious hotel environment. You will gain hands-on experience and learn from skilled chefs.
Join the culinary team at Marriott International as a Commis I in the Main Kitchen. This role involves assisting in the preparation and presentation of high-quality dishes, ensuring that all food safety and hygiene standards are met. You will work closely with experienced chefs to learn the intricacies of kitchen operations and contribute to a dynamic team environment.
As a Commis I, you will have the opportunity to develop your culinary skills while working in a fast-paced environment. Your responsibilities will include preparing ingredients, maintaining cleanliness in the kitchen, and supporting the team in delivering exceptional dining experiences to our guests.
Passion for cooking and the culinary arts
Ability to work in a fast-paced environment
Strong attention to detail
Team player with good communication skills
Willingness to learn and adapt
Marriott International has not disclosed the salary for this role. Commis I - Main Kitchen positions typically pay RM1,700–RM5,500 per month, based on the 98 comparable vacancies currently listed on SuperJobs.
This Commis I - Main Kitchen position is based in Malaysia. This role is fully on-site.
Marriott International is looking for Passion for cooking and the culinary arts; Ability to work in a fast-paced environment; Strong attention to detail.
Apply directly on SuperJobs — create a free profile, upload your CV once and submit. There is no agency fee and no charge to applicants. Applications close 2026-10-28.
Company
Marriott International
Location
Not specified
Salary
Undisclosed
Skills Required
5 skills
Click to submit your application
Marriott International has not disclosed the salary for this role. Commis I - Main Kitchen positions typically pay RM1,700–RM5,500 per month, based on the 98 comparable vacancies currently listed on SuperJobs.
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