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Commis I (Pastry) at Marriott International

Marriott International
Location not specified
N/A

Role Summary

Join Marriott International as a Commis I (Pastry) and enhance your culinary skills in a prestigious hospitality environment. This role is ideal for those passionate about pastry arts and eager to learn from experienced chefs.

Job Description

As a Commis I (Pastry) at Marriott International, you will play a vital role in our kitchen team, assisting in the preparation and presentation of a variety of pastry items. You will work under the guidance of experienced chefs, gaining hands-on experience in a fast-paced culinary environment. Your responsibilities will include maintaining high standards of cleanliness and organization in the pastry section, as well as ensuring that all food items are prepared according to Marriott's quality standards.

This position offers an excellent opportunity for culinary enthusiasts to develop their skills and knowledge in pastry arts. You will be part of a dynamic team, contributing to the creation of delightful desserts and pastries that enhance our guests' dining experiences. If you are passionate about baking and eager to learn, this role is perfect for you.

Job Requirements

A passion for pastry and baking

Relevant culinary qualifications or experience in a similar role

Ability to work in a fast-paced environment

Strong attention to detail and creativity

Team player with good communication skills

Commis I (Pastry) - Frequently Asked Questions

What is the salary for a Commis I (Pastry) at Marriott International?

Marriott International has not disclosed the salary for this role. Commis I (Pastry) positions typically pay RM1,700–RM5,500 per month, based on the 98 comparable vacancies currently listed on SuperJobs.

Where is this Commis I (Pastry) job located?

This Commis I (Pastry) position is based in Malaysia. This role is fully on-site.

What qualifications do I need for this Commis I (Pastry) role?

Marriott International is looking for A passion for pastry and baking; Relevant culinary qualifications or experience in a similar role; Ability to work in a fast-paced environment.

How do I apply for this Commis I (Pastry) job at Marriott International?

Apply directly on SuperJobs — create a free profile, upload your CV once and submit. There is no agency fee and no charge to applicants. Applications close 2026-10-28.

Quick Info

Company

Marriott International

Location

Not specified

Salary

Undisclosed

Skills Required

5 skills

Click to submit your application

Required Skills

Culinary SkillsTeamworkAttention To DetailCreativityCommunication

Commis I (Pastry) Salary at Marriott International

Marriott International has not disclosed the salary for this role. Commis I (Pastry) positions typically pay RM1,700–RM5,500 per month, based on the 98 comparable vacancies currently listed on SuperJobs.

How to Apply for This Commis I (Pastry) Role

  1. Click Apply Now and sign in, or create a free SuperJobs profile. It takes about two minutes and there is no agency fee.
  2. Upload your CV once and answer any screening questions Marriott International asks. Your profile is reused for every application after this one.
  3. Submit, then track the application and any employer replies from your dashboard. Applications close 2026-10-28, so apply early.

Application Tips

  • Ensure your resume highlights relevant skills and experience
  • Tailor your application to match the role requirements
  • Double-check all information before submitting
  • Submit your application as soon as possible to increase your chances

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