F&B and Event Service Expert – Marriott International
Role Summary
The F&B and Event Service Expert is responsible for creating memorable and unique guest experiences beyond just food and drink service. This role involves managing a wide range of event functions with initiative, ensuring guests' experiences are well coordinated from start to finish.
Job Description
The day-to-day work of the F&B and Event Service Expert at Sheraton Johor Bahru involves engaging with guests and ensuring their needs are met throughout various events. The role requires a proactive approach to service, maintaining high standards of cleanliness and organization.
Key Responsibilities:
- Set tables and prepare event spaces for guest arrivals.
- Coordinate with the kitchen to ensure timely food and beverage service.
- Serve guests with professionalism and attentiveness.
- Maintain cleanliness and organization of dining and event areas.
- Adhere to company safety and security policies.
- Assist in managing guest inquiries and requests during events.
- Support team members to achieve common goals and enhance guest satisfaction.
Job Requirements
High school diploma or G.E.D. equivalent.
At least 1 year of related work experience.
Ability to follow company and safety policies and procedures.
Clear and professional communication skills.
Capability to develop and maintain positive working relationships.
Quick Info
Company
Marriott International
Location
Johor
Salary
—
Skills Required
7 skills
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Required Skills
Event Coordination
Guest Service
Communication
Teamwork
Problem Solving
Attention To Detail
Time Management
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