F&B and Event Service Expert-Sheraton Johor Bahru at Marriott International

The F&B and Event Service Expert is responsible for creating memorable and unique guest experiences beyond just food and drink service. This role involves managing a wide range of event functions with initiative, ensuring guests' experiences are well coordinated from start to finish.

The day-to-day work of the F&B and Event Service Expert at Sheraton Johor Bahru involves engaging with guests and ensuring their needs are met throughout various events. The role requires a proactive approach to service, maintaining high standards of cleanliness and organization.

Key Responsibilities:

• Set tables and prepare event spaces for guest arrivals.
• Coordinate with the kitchen to ensure timely food and beverage service.
• Serve guests with professionalism and attentiveness.
• Maintain cleanliness and organization of dining and event areas.
• Adhere to company safety and security policies.
• Assist in managing guest inquiries and requests during events.
• Support team members to achieve common goals and enhance guest satisfaction.