Food Service Supervisor – Hometown F&B (Central) Sdn Bhd

The Food Service Supervisor is responsible for overseeing and managing daily food and beverage operations within the outlets. This role is crucial in ensuring service standards are met and fostering a positive work environment while achieving business goals.

As a Food Service Supervisor, you will engage in day-to-day operations, supervising staff and ensuring customer satisfaction in a dynamic food and beverage environment. Your leadership will guide the team in maintaining high service standards and operational efficiency.

Key Responsibilities:

• Oversee daily food and beverage operations.
• Supervise and train staff to meet service standards.
• Manage inventory and ensure proper stock levels.
• Handle customer inquiries and complaints effectively.
• Implement operational procedures to enhance efficiency.
• Monitor staff performance and provide feedback.
• Foster a positive work environment to achieve business goals.