Responsible for managing the procurement, storage, and distribution of goods while ensuring cost-effective purchasing and inventory accuracy. This management role involves vendor coordination, financial reporting, and compliance with brand and safety standards to support resort operations.
As a Purchasing Manager, you will oversee the entire procurement cycle, from ordering and receiving to storage and distribution. You will manage vendor lists, assist the Executive Chef with food and beverage costs, and ensure strict adherence to sanitation and safety standards. The role requires meticulous inventory control, financial reporting, and the ability to collaborate across departments to optimize profitability and operational efficiency while maintaining brand standards.
Bachelor's degree in Finance, Accounting, or a related field.
Minimum of 2 years of experience in purchasing or related operations.
Proficient in using computer systems for data processing and inventory management.
Strong interpersonal and communication skills to lead and influence others.
Ability to manage inventory controls including dating, rotation, and requisitions.
Experience in conducting audits and maintaining accurate financial bookkeeping.
Knowledge of sanitation and safety standards in a hospitality environment.
Company
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Location
Sarawak
Salary
Undisclosed
Skills Required
10 skills
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Purchasing
Inventory Management
Finance
Accounting
Vendor Management
Procurement
Auditing
Reporting
Leadership
Problem Solving