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Food and Beverage
Snapshot
91 total reviews
Source
Glassdoor
100% of reviews mention positives
Page
2 / 10
Store manager
The flexibility for working hour.
No proper a guideline and based on the management decision. Silo working environment.
Barista
Good environment and good work experience
Low pay and usually understaffed
Tearista
Supervisor and colleagues is very nice.
Work is too much for a low payment job and handling beverages. Other fnb industry could pay more to their staff. Lack of staff in all outlets and late payment.
This company really suitable for those who are interested in upgrading themselves
The company focus on developing people who they see potential only
Marketing
Most of staff friendly and open workspace
Salary low-mid Hard to negotiate increase salary
Finance
can buy their cheap drinks
bad working environment, toxic, outdated facilities
- good environment - friendly staff
- little salary - difficult to get leave
flexible working since im a part timer
the team is super active and helpful
Analyst
None I can think of
Low salary, low benefits. Bad working location. Bad working culture
Executive
Flexibility working hours, supportive team members, various benefit (dental, optical, outpatient claim)
Bad communication of interdepartment. micromanaging manager, heavy worload but small headcount. Hard to get appraisal.
