Marriott International

The food can be more better for the staff but okay

was not a fan of the higher ups

Lots of pop-up projects Changing priorities Can be political between ownership and corporate priorities

Standing for long hours, working by shifrts

Less bonuses Low hourly rate Only one time food

The pay isn’t great, minimum wage

Work might get a bit busy sometimes

Upper management has no idea about what they are doing, they relocate jobs to save money by sending them to countries with higher weekly hours limits no matter how badly it impacts the work quality, they higher middle management from external sources and these new comers have no idea about the nature of the business we are running. Every year the budget is cut because the previous year corners are cut for no valid reasons resulting in an unreasonable workload for a way too low salary which impacts staff lives. When they needed to move the staff the work environment became very toxic to force people out and avoid to pay redundancy packages and when they offered the said packages during covid they were as low as legally possible. The ladder is nearly impossible to climb if you are not a "yes-man" and the choices for promotions are purely based on buddy-buddy system and brown nosing. If you are professional and want to do a good work while being honest it doesn't work. The right doesn't outweigh the wrong at all and it's just going downhill.

Honestly nothing major stands out.

Terrible hours, low pay, expect to work all major holidays, standing for 12 hours at a time, rude entitled members, lots of hotel scammers and homeless people to deal with.