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Hospitality
Snapshot
1680 total reviews
Source
Glassdoor
100% of reviews mention positives
Page
57 / 168
Food and beverage expert
HR and many managers are friendly and kind. Salary not too bad
A director who like to boss around act like she owns the hotel always complaining about everything she never help anybody only order and scream at staffs. She doesn't have any empathy. So Marriott core values are the big lie. Non of Marriott in Thailand do "Putting people first" only profit first. She act like every employees are her slave. And made a lot of employees feel uncomfortable but no one can do everything because she is director.
Banquet server
The team the guests and the workplace was always positive and rewarding
The slow season in a hotel is very slow
F & b manager
Many opportunities in the hospitality field
Mostly 60 hour work week. Building renovation needed
Bartender
Great Pay and management was professional
Having to do room service and clearing dirty dishes from housekeeping area
Ui\ux designer
internEzy is a best path to explore more about designing best path best path best path
nothing, everthing about it is good nothing nothing nothing nothing
Internship
Good company wealfare, working environment
Demanding work, tight timeline and stuffs
Project manager
Travel perks, nice people, exposed to lots of different cutures
Lots of bureaucracy, not very modern, bad systems
Voyage program
Stipend Employee benefits, hotel stays and F&B discounts Good Culture
Internal transfer not transparent, difficult
Senior manager
great benefits including profit sharing and 401k match options leadership invests in your personal growth
rate of pay is a bit lower than other industries
Line cook
Good place to work , friendly staff
None really ,good place ,nice people