
The Catering Officer is responsible for planning and overseeing daily meal service operations for patients, staff, and visitors. This role involves coordinating with dietitians, supervising catering staff, and ensuring adherence to quality standards in a healthcare environment.
As a Catering Officer, you will engage in daily operations to ensure efficient meal service while maintaining high standards of quality and nutrition. You will work closely with various stakeholders to deliver exceptional food services.
Key Responsibilities:
Diploma in Food and Beverage Management or related fields.
At least 1 year of working experience in the food industry.
Strong organizational and planning skills.
Excellent communication and interpersonal skills.
Knowledge of food safety and hygiene standards.
Company
KPJ Healthcare
Location
Kuala Lumpur
Salary
Undisclosed
Skills Required
6 skills
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Organizational Skills
Communication
Interpersonal Skills
Budget Management
Food Safety Knowledge
Staff Supervision
KPJ Healthcare has not disclosed the salary for this role. CATERING OFFICER, FOOD SERVICES positions in Kuala Lumpur typically pay RM800–RM6,000 per month, based on the 35 comparable vacancies currently listed on SuperJobs.
KPJ Healthcare has not disclosed the salary for this role. CATERING OFFICER, FOOD SERVICES positions in Kuala Lumpur typically pay RM800–RM6,000 per month, based on the 35 comparable vacancies currently listed on SuperJobs.
This CATERING OFFICER, FOOD SERVICES position is based in Kuala Lumpur, Malaysia. This role is fully on-site.
KPJ Healthcare is looking for Diploma in Food and Beverage Management or related fields.; At least 1 year of working experience in the food industry.; Strong organizational and planning skills..
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