
This job is no longer accepting applications.
It was posted on 21 May 2026 and has passed its 30-day listing period. See open Commis jobs.
The Commis III is responsible for preparing ingredients for cooking and ensuring food quality standards are met. This role plays a crucial part in the kitchen environment, supporting teamwork and maintaining safety protocols.
In this position, the Commis III will engage in daily food preparation tasks, including portioning, chopping, and cooking according to established recipes. The role requires operating kitchen equipment and maintaining a clean and safe workspace.
Key Responsibilities:
High school diploma or G.E.D. equivalent is preferred.
At least 1 year of related work experience is preferred.
Ability to stand, sit, or walk for extended periods and perform physical tasks such as bending, twisting, and lifting objects up to 25 pounds.
Good communication skills and ability to work as part of a team.
Awareness and adherence to safety and security policies.
Marriott International has not disclosed the salary for this role.
This Commis III position is based in Sabah, Malaysia. This role is fully on-site.
Marriott International is looking for High school diploma or G.E.D. equivalent is preferred.; At least 1 year of related work experience is preferred.; Ability to stand, sit, or walk for extended periods and perform physical tasks such as bending, twisting, and lifting objects up to 25 pounds..
This job is no longer accepting applications. Similar roles that are hiring now are linked on this page, and you can apply to those directly on SuperJobs with no agency fee.
Company
Marriott International
Location
Sabah
Salary
Undisclosed
Skills Required
6 skills
Marriott International has not disclosed the salary for this role.
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