

Healthcare
The Dietitian role focuses on managing dietetic services and providing nutritional support to patients. The position requires collaboration with medical staff and participation in community nutrition programs, ensuring high-quality dietary care.
The Dietitian will manage and upgrade the Dietetic Services system in line with hospital goals. Responsibilities include developing service standards, conducting quality assurance programs, and coordinating activities for efficient workflow. The role also involves providing nutritional support to patients, liaising with medical staff, and participating in community nutrition education programs.
Develop and implement dietetic service standards
Provide nutritional support and dietary consultations
Liaise with medical and nursing staff
Conduct performance appraisals for dietetic personnel
Plan and conduct nutrition education programs
Participate in professional development activities
Monitor food service quality and compliance
Maintain accurate patient records
Company
KPJ Healthcare
Location
Kuala Lumpur
Salary
Undisclosed
Skills Required
5 skills
Click to submit your application
Nutrition
Communication
Teamwork
Quality Assurance
Patient Care