F&B and Event Service Expert at Marriott International - Sabah

The F&B and Event Service Expert is responsible for delivering a memorable and unique experience during food and beverage service and events. This role involves a dynamic environment where interaction with guests and coordination with kitchen staff are essential for successful event execution.

In this role, you will engage with guests, set up event spaces, and ensure a high standard of service throughout food and beverage operations. You will work closely with a team to maintain cleanliness and adhere to safety protocols, creating an enjoyable atmosphere for all attendees.

Key Responsibilities:

• Set up tables and event spaces according to specifications.
• Communicate effectively with kitchen staff to ensure timely service.
• Interact with guests to provide exceptional service and address their needs.
• Maintain cleanliness of work areas and supplies throughout events.
• Follow all company safety and security policies.
• Assist in the preparation and execution of food and beverage service.
• Support team goals by collaborating with colleagues.