F&B Service Expert – Marriott International

The F&B Service Expert role involves delivering various dining services to create a memorable experience for guests. The position includes tasks such as setting tables, communicating with the kitchen, serving guests, and maintaining cleanliness while following safety protocols and company policies. This role requires physical activity and adherence to professional standards.

The F&B Service Expert role focuses on creating a memorable dining experience for guests by delivering a wide range of services beyond just serving food and drinks. This includes setting tables, communicating with the kitchen, interacting with and serving guests, and maintaining cleanliness in work areas. The position requires adherence to safety protocols, company policies, and quality standards, along with maintaining a professional appearance and communication style. Physical tasks involve standing, walking, and moving objects up to 50 pounds with assistance, as well as reaching and bending as necessary.