F&B Service Expert – Marriott International

The position involves creating memorable dining experiences by serving food and drinks while engaging with guests and maintaining operational standards. It requires physical activity such as standing, walking, and lifting moderate weights, and includes tasks like setting tables and communicating with the kitchen. The role supports a professional and safe work environment.

The F&B Service Expert role focuses on delivering a memorable and unique dining experience that extends beyond serving food and drinks. This role involves setting tables, communicating with the kitchen, serving guests, and maintaining cleanliness, while adhering to safety policies, quality standards, and professional presentation. The position requires physical activity including standing, walking, lifting moderate weights, and handling various manual tasks to ensure guest satisfaction and smooth operations.