Food & Beverage Service Supervisor at Marriott International - Kuala Lumpur
Role Summary
The Food & Beverage Service Supervisor is responsible for ensuring that staff work together as a team to provide optimum service and meet guest needs. This role plays a crucial part in maintaining high standards of service and safety in a dynamic hospitality environment.
Job Description
In this role, the Food & Beverage Service Supervisor oversees daily operations, ensuring that the team delivers exceptional service to guests. The supervisor is actively involved in monitoring dining areas, conducting inventories, and supporting management in various operational tasks.
Key Responsibilities:
- Inspect staff grooming and attire to ensure compliance with company standards.
- Complete opening and closing duties to maintain operational efficiency.
- Monitor dining areas for service quality and safety compliance.
- Conduct inventories to manage stock levels effectively.
- Assist management with hiring, training, and scheduling staff.
- Evaluate employee performance and provide constructive feedback.
- Develop positive working relationships among team members.
- Ensure adherence to company policies and safety procedures.
Job Requirements
High school diploma or G.E.D. equivalent.
At least 2 years of related work experience.
At least 1 year of supervisory experience.
Strong communication skills using clear and professional language.
Ability to develop and maintain positive working relationships with others.
Quick Info
Company
Marriott International
Location
Kuala Lumpur
Salary
Undisclosed
Skills Required
6 skills
Click to submit your application
Required Skills
Team Leadership
Customer Service
Communication
Inventory Management
Problem Solving
Time Management
Food & Beverage Service Supervisor Salary at Marriott International
Marriott International has not disclosed the salary for this role. Food & Beverage Service Supervisor positions in Kuala Lumpur typically pay RM700–RM5,000 per month, based on the 34 comparable vacancies currently listed on SuperJobs.
How to Apply for This Food & Beverage Service Supervisor Role
- Click Apply Now and sign in, or create a free SuperJobs profile. It takes about two minutes and there is no agency fee.
- Upload your CV once and answer any screening questions Marriott International asks. Your profile is reused for every application after this one.
- Submit, then track the application and any employer replies from your dashboard. Applications close 2026-11-25, so apply early.
Food & Beverage Service Supervisor - Frequently Asked Questions
What is the salary for a Food & Beverage Service Supervisor at Marriott International in Kuala Lumpur?
Marriott International has not disclosed the salary for this role. Food & Beverage Service Supervisor positions in Kuala Lumpur typically pay RM700–RM5,000 per month, based on the 34 comparable vacancies currently listed on SuperJobs.
Where is this Food & Beverage Service Supervisor job located?
This Food & Beverage Service Supervisor position is based in Kuala Lumpur, Malaysia. This role is fully on-site.
What qualifications do I need for this Food & Beverage Service Supervisor role?
Marriott International is looking for High school diploma or G.E.D. equivalent.; At least 2 years of related work experience.; At least 1 year of supervisory experience..
How do I apply for this Food & Beverage Service Supervisor job at Marriott International?
Apply directly on SuperJobs — create a free profile, upload your CV once and submit. There is no agency fee and no charge to applicants. Applications close 2026-11-25.
Application Tips
- Ensure your resume highlights relevant skills and experience
- Tailor your application to match the role requirements
- Double-check all information before submitting
- Submit your application as soon as possible to increase your chances
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