
The Junior Sous Chef will assist in managing kitchen operations and ensure the preparation of high-quality dishes. This role requires a passion for culinary arts and strong leadership skills.
As a Junior Sous Chef at Marriott International, you will play a vital role in assisting the Executive Chef and Sous Chef in managing kitchen operations. Your responsibilities will include preparing high-quality dishes, ensuring food safety standards, and maintaining a clean and organized kitchen environment. You will also have the opportunity to train and mentor junior kitchen staff, fostering a collaborative and efficient team atmosphere.
In this dynamic role, you will be involved in menu planning, inventory management, and the execution of special events. Your culinary creativity and passion for food will contribute to delivering exceptional dining experiences for our guests, aligning with Marriott's commitment to excellence in hospitality.
Culinary diploma or equivalent qualification
Previous experience in a similar role is preferred
Strong knowledge of food safety and sanitation practices
Ability to work in a fast-paced environment
Excellent communication and leadership skills
Passion for culinary arts and creativity
Marriott International has not disclosed the salary for this role. Junior Sous Chef - (ADD) positions typically pay RM800–RM5,500 per month, based on the 61 comparable vacancies currently listed on SuperJobs.
This Junior Sous Chef - (ADD) position is based in Malaysia. This role is fully on-site.
Marriott International is looking for Culinary diploma or equivalent qualification; Previous experience in a similar role is preferred; Strong knowledge of food safety and sanitation practices.
Apply directly on SuperJobs — create a free profile, upload your CV once and submit. There is no agency fee and no charge to applicants. Applications close 2026-11-29.
Company
Marriott International
Location
Not specified
Salary
Undisclosed
Skills Required
5 skills
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Marriott International has not disclosed the salary for this role. Junior Sous Chef - (ADD) positions typically pay RM800–RM5,500 per month, based on the 61 comparable vacancies currently listed on SuperJobs.
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