Junior Sous Chef - Chinese Cuisine at Marriott International
Role Summary
The Junior Sous Chef will support the Executive Chef in overseeing kitchen operations and ensuring high-quality food preparation. This role is ideal for individuals looking to advance their culinary careers in a prestigious hotel setting.
Job Description
Marriott International is seeking a passionate Junior Sous Chef specializing in Chinese cuisine to join our culinary team. In this role, you will assist the Executive Chef in managing kitchen operations, ensuring the highest standards of food quality and presentation. You will also be responsible for training and mentoring kitchen staff, as well as maintaining a clean and organized kitchen environment.
As a Junior Sous Chef, you will have the opportunity to showcase your culinary skills and creativity while working in a dynamic and fast-paced environment. Your contributions will play a vital role in delivering exceptional dining experiences to our guests, making this a rewarding position for aspiring chefs.
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Job Requirements
Culinary diploma or equivalent qualification
Previous experience in a similar role or kitchen environment
Strong knowledge of Chinese cuisine and cooking techniques
Ability to work in a fast-paced environment
Excellent communication and teamwork skills
Passion for food and creativity in menu planning
Junior Sous Chef - Chinese Cuisine - Frequently Asked Questions
What is the salary for a Junior Sous Chef - Chinese Cuisine at Marriott International?
Marriott International has not disclosed the salary for this role. Junior Sous Chef - Chinese Cuisine positions typically pay RM1,700–RM5,500 per month, based on the 98 comparable vacancies currently listed on SuperJobs.
Where is this Junior Sous Chef - Chinese Cuisine job located?
This Junior Sous Chef - Chinese Cuisine position is based in Malaysia. This role is fully on-site.
What qualifications do I need for this Junior Sous Chef - Chinese Cuisine role?
Marriott International is looking for Culinary diploma or equivalent qualification; Previous experience in a similar role or kitchen environment; Strong knowledge of Chinese cuisine and cooking techniques.
How do I apply for this Junior Sous Chef - Chinese Cuisine job at Marriott International?
Apply directly on SuperJobs — create a free profile, upload your CV once and submit. There is no agency fee and no charge to applicants. Applications close 2026-10-28.
Quick Info
Company
Marriott International
Location
Not specified
Salary
Undisclosed
Skills Required
5 skills
Click to submit your application
Required Skills
Junior Sous Chef - Chinese Cuisine Salary at Marriott International
Marriott International has not disclosed the salary for this role. Junior Sous Chef - Chinese Cuisine positions typically pay RM1,700–RM5,500 per month, based on the 98 comparable vacancies currently listed on SuperJobs.
How to Apply for This Junior Sous Chef - Chinese Cuisine Role
- Click Apply Now and sign in, or create a free SuperJobs profile. It takes about two minutes and there is no agency fee.
- Upload your CV once and answer any screening questions Marriott International asks. Your profile is reused for every application after this one.
- Submit, then track the application and any employer replies from your dashboard. Applications close 2026-10-28, so apply early.
Application Tips
- Ensure your resume highlights relevant skills and experience
- Tailor your application to match the role requirements
- Double-check all information before submitting
- Submit your application as soon as possible to increase your chances
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