Kitchen Assistant – ISLAND CULTURE F&B SDN BHD
Role Summary
The Kitchen Assistant is responsible for preparing food ingredients according to established recipes and standards. This role plays a crucial part in ensuring the quality and taste of dishes while maintaining a clean and efficient kitchen environment.
Job Description
As a Kitchen Assistant, you will be involved in the daily preparation of food ingredients, including cutting, measuring, and organizing items meticulously. You will collaborate closely with chefs and other kitchen staff to ensure smooth and efficient kitchen operations.
Key Responsibilities:
- Prepare food ingredients according to recipes and standards.
- Cut, measure, and organize food items with precision.
- Maintain cleanliness and proper storage of food ingredients.
- Assist in the preparation of other dishes in the kitchen.
- Collaborate with chefs and kitchen staff to ensure efficient operations.
- Follow food safety and hygiene standards diligently.
- Support the kitchen team in various tasks as needed.
Job Requirements
Candidates must possess at least a Malaysian Certificate of Education (SPM) or 'O' Level qualification.
Have a keen interest in food preparation.
Ability to work in a fast-paced environment.
Skills in cutting and preparing food ingredients.
Ability to follow instructions and recipes accurately.
Knowledge of food hygiene and safety practices.
Positive attitude and ability to work in a team.
Quick Info
Company
ISLAND CULTURE F&B SDN BHD
Location
Penang
Salary
MYR 2200 - 5000
Skills Required
6 skills
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Required Skills
Food Preparation
Team Collaboration
Time Management
Attention To Detail
Food Safety Knowledge
Communication
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