Pastry Chef at Hilton - Selangor
Role Summary
As a Pastry Chef, you will create exceptional desserts while ensuring operational efficiency and guest satisfaction. This role is perfect for those passionate about hospitality and culinary arts.
Job Description
Join our Hotels team as a Pastry Chef, where you'll be responsible for creating mouth-watering pastries and desserts that enhance our guests' experiences. You will assist in the preparation and production of high-quality baked goods while collaborating with the Master Pastry Chef to develop seasonal menu offerings. Your role will also involve engaging with guests to ensure satisfaction and implementing improvements to elevate the pastry experience.
Job Requirements
High school graduate
2-3 years as a Pastry Chef in a 4/5-star hotel or high-standard restaurant
Technical education in hospitality or culinary school preferred
Knowledgeable in HACCP
International work experience
Experience in a similar capacity with international chain hotels
Pastry Chef - Frequently Asked Questions
What is the salary for a Pastry Chef at Hilton in Selangor?
Hilton has not disclosed the salary for this role. Pastry Chef positions in Selangor typically pay RM800–RM9,000 per month, based on the 18 comparable vacancies currently listed on SuperJobs.
Where is this Pastry Chef job located?
This Pastry Chef position is based in Selangor, Malaysia. This role is fully on-site.
What qualifications do I need for this Pastry Chef role?
Hilton is looking for High school graduate; 2-3 years as a Pastry Chef in a 4/5-star hotel or high-standard restaurant; Technical education in hospitality or culinary school preferred.
How do I apply for this Pastry Chef job at Hilton?
Apply directly on SuperJobs — create a free profile, upload your CV once and submit. There is no agency fee and no charge to applicants. Applications close 2026-11-07.
Quick Info
Company
Hilton
Location
Selangor
Salary
Undisclosed
Skills Required
6 skills
Click to submit your application
Required Skills
Pastry Chef Salary at Hilton
Hilton has not disclosed the salary for this role. Pastry Chef positions in Selangor typically pay RM800–RM9,000 per month, based on the 18 comparable vacancies currently listed on SuperJobs.
How to Apply for This Pastry Chef Role
- Click Apply Now and sign in, or create a free SuperJobs profile. It takes about two minutes and there is no agency fee.
- Upload your CV once and answer any screening questions Hilton asks. Your profile is reused for every application after this one.
- Submit, then track the application and any employer replies from your dashboard. Applications close 2026-11-07, so apply early.
Application Tips
- Ensure your resume highlights relevant skills and experience
- Tailor your application to match the role requirements
- Double-check all information before submitting
- Submit your application as soon as possible to increase your chances
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