R&D Fats And Oils – Cargill
Role Summary
The R&D Fats And Oils - Technical Manager is responsible for leading research and development initiatives for fats and oils. This role involves innovation, product improvement, and collaboration with cross-functional teams to enhance product offerings and ensure compliance with industry standards.
Job Description
In this position, you will engage in day-to-day activities that involve developing new formulations, optimizing existing products, and conducting market analysis. You will also mentor junior team members to enhance their skills and knowledge in the field.
Key Responsibilities:
- Lead research and development initiatives for fats and oils.
- Collaborate with cross-functional teams to develop new formulations.
- Optimize existing products to improve quality and performance.
- Conduct market analysis to identify trends and opportunities.
- Ensure compliance with industry standards and regulations.
- Mentor junior team members to enhance their skills and knowledge.
- Manage projects effectively to meet deadlines and objectives.
Job Requirements
Bachelor's degree in Food Science, Chemistry, or related field.
Minimum 5 years of experience in R&D within the food industry.
Strong understanding of fats and oils processing.
Proven project management skills.
Excellent communication and teamwork abilities.
Ability to analyze market trends and consumer preferences.
Proficient in laboratory techniques and product testing.
Quick Info
Company
Cargill
Location
Kuala Lumpur
Salary
—
Skills Required
6 skills
Click to submit your application
Required Skills
Project Management
Communication
Teamwork
Market Analysis
Product Testing
Regulatory Compliance
Application Tips
- Ensure your resume highlights relevant skills and experience
- Tailor your application to match the role requirements
- Double-check all information before submitting
- Submit your application as soon as possible to increase your chances