Service Attendant – Marriott International
Marriott International
Events
Role Summary
The Service Attendant role involves providing food and beverage service at events and banquets to create a memorable guest experience. The position includes tasks such as setting tables, serving guests, communicating with the kitchen, and maintaining cleanliness while following safety and company policies.
Job Description
The Service Attendant role involves delivering food and beverage service at events and banquets, ensuring a memorable and unique guest experience. The position requires performing various tasks such as setting tables, communicating with the kitchen, serving guests, and maintaining clean work areas while adhering to safety and company policies.
Job Requirements
High school diploma or G.E.D. equivalent is preferred.
At least 1 year of related work experience is preferred.
No supervisory experience is required.
Ability to follow safety and security policies and procedures.
Ability to stand, sit, or walk for extended periods of time.
Ability to reach overhead and below knees, including bending, twisting, pulling, and stooping.
Ability to move, lift, carry, push, pull, and place objects weighing 25 pounds or less without assistance.
Ability to speak clearly and professionally.
Ability to maintain confidentiality of proprietary information.
Ability to develop and maintain positive working relationships with others.
Quick Info
Company
Marriott International
Location
Selangor
Salary
Undisclosed
Skills Required
8 skills
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Required Skills
Food And Beverage Service
Event Service
Table Setting
Communication
Safety Compliance
Customer Service
Physical Stamina
Teamwork
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