
Mission Foods (M) Sdn Bhd is a subsidiary of GRUMA, S.A.B. de C.V., a leading entity in the food industry since 1949. Established in Malaysia, the company is dedicated to producing high-quality corn flour and tortillas, quickly earning a reputation as a trusted name in the local market. A key milestone in our journey was the opening of our advanced manufacturing facility in Negeri Sembilan, which has significantly enhanced our ability to serve both local and international consumers.
At Mission Foods, we focus on the manufacturing of corn flour products and tortillas, providing essential ingredients that play a vital role in various culinary applications. Our commitment to quality and innovation ensures that we meet the diverse needs of our customers while adhering to the highest industry standards.
Mission Foods specializes in the production of corn flour and tortillas, offering a range of products that are integral to many culinary traditions.
Core Services:
1) Corn Flour Production – High-quality corn flour suitable for a variety of food applications.
2) Tortilla Manufacturing – Authentic tortillas that cater to diverse culinary needs.
3) Custom Solutions – Tailored products to meet specific customer requirements in the food industry.
Notable Projects & Initiatives:
- Establishment of a state-of-the-art manufacturing facility in Negeri Sembilan.
- Development of innovative corn flour products to meet evolving market demands.
- Expansion of distribution channels to enhance product availability in local and international markets.
At Mission Foods, the company culture emphasizes teamwork, collaboration, and a sense of belonging among employees. The dynamic and fast-paced environment promotes continuous learning and growth opportunities for all team members, encouraging them to share ideas and support one another in achieving common goals.
What It’s Like to Work Here:
1) Team-Oriented Atmosphere – Employees work closely together, supporting one another to achieve common objectives.
2) Continuous Learning – Opportunities for professional development and skill enhancement are readily available.
3) Inclusive Environment – A culture that values diversity and encourages contributions from all employees.
4) Commitment to Quality – Every team member plays a role in maintaining high standards in production and service.
5) Focus on Innovation – Employees are encouraged to think creatively and propose new ideas to improve processes and products.
Workplace Environment:
The workplace at Mission Foods is designed to foster collaboration and efficiency, featuring modern facilities and a supportive atmosphere. Regular team-building activities and training programs contribute to a positive work culture that values employee engagement and development.
Core Values:
- Quality and excellence in production
- Teamwork and collaboration
- Innovation and continuous improvement
- Integrity and accountability
- Customer focus and satisfaction
These values guide our operations and interactions, ensuring that we remain committed to our mission of delivering high-quality food products to our customers.
Money & Compensation: Employee Provident Fund
Employees are covered by the Employee Provident Fund (EPF) for retirement savings.
Money & Compensation: Social Security Coverage
Social Security Organization (SOCSO) coverage is provided to employees for workplace injury and related protection.
Money & Compensation: Employment Insurance Scheme
Employees benefit from the Employment Insurance System (EIS) for financial aid during employment disruptions.
Health & Insurance: Medical Benefits and Insurance
Comprehensive medical benefits and health insurance are offered to employees.
Lot PT 29516, Lengkuk Teknologi 2, Techpark@ Enstek, 71760 Bandar Enstek, Negeri Sembilan, Bandar Enstek, Negeri Sembilan, Malaysia
The Logistics Trainee is responsible for assisting in the preparation and tracking of shipments. This role provides a unique opportunity to learn the logistics process while working closely with experienced staff in a dynamic environment.
The Supply Chain Apprentice is responsible for assisting in the preparation and tracking of shipments to ensure timely deliveries. This role provides an opportunity to learn the logistics field through hands-on experience and training with experienced staff.
The Production Team Leader is responsible for overseeing daily operations within the production department. This role involves managing a team, coordinating production schedules, and ensuring quality standards are met to optimize workflow and achieve production targets.
The Manufacturing Supervisor is responsible for overseeing daily operations in the production facility. This role involves leading a team to ensure safety and quality standards are met while driving process improvements to enhance efficiency.
The Operations Supervisor is responsible for overseeing daily operations to ensure efficiency and adherence to safety standards. This role involves managing staff and optimizing processes to meet production targets in a dynamic work environment.
The Production Supervisor is responsible for overseeing daily operations in the production area. This role involves leading a team to meet production targets while ensuring quality standards and compliance with safety regulations.
The Logistics Assistant Apprentice is responsible for supporting the logistics processes within the organization. This role provides an excellent opportunity to gain hands-on experience and learn from seasoned professionals in a dynamic work environment.
The Required Skills position is responsible for identifying and developing essential competencies within the organization. This role plays a crucial part in enhancing team performance and ensuring alignment with company objectives.
The Forklift Driver is responsible for the efficient loading and organization of products into designated loading and storage areas. This role plays a crucial part in ensuring smooth operations and adherence to safety standards within the warehouse environment.