Banquet Supervisor – Marriott International

The Banquet Supervisor at Sheraton Kota Kinabalu leads a team to ensure coordinated efforts and high standards in banquet service. The role involves managing banquet setups, communicating with guests and departments, and supporting staff through various supervisory duties.

The Banquet Supervisor at Sheraton Kota Kinabalu is responsible for ensuring a coordinated team effort among staff while maintaining grooming and attire standards. The role involves communicating effectively with guests and other departments to meet guest needs and fulfill special banquet event arrangements. The supervisor manages the setup of banquet areas, ensuring cleanliness and adherence to company standards, and resolves any issues related to table setups. This position also includes assisting management with hiring, training, scheduling, evaluating, counseling, disciplining, and motivating employees. The supervisor supports a positive working environment, enforces company safety and security policies, and ensures professional guest interactions and adherence to quality standards. Physical tasks and other reasonable duties may be required as requested.