
The Cafe Management Trainee is responsible for supporting daily café operations to ensure smooth service and a positive customer experience. This role involves working closely with the management team to enhance café operations in a family-friendly environment.
The Cafe Management Trainee assists in supervising staff and maintaining cleanliness, hygiene, and food safety standards. The trainee also supports staff scheduling and training while ensuring a safe and welcoming environment for children and families.
Key Responsibilities:
Fresh graduates are welcomed to apply.
Prior experience in café, restaurant, or service industry is an advantage.
Passion for F&B and customer service.
Good leadership potential and proactive attitude.
Able to communicate in English; Mandarin is an advantage.
Comfortable working on weekends and public holidays.
Company
Runningmen Catering
Location
Selangor
Salary
MYR 3000 - 4500
Skills Required
7 skills
Click to submit your application
Customer Service
Team Leadership
Inventory Management
Sales Reporting
Communication
Food Safety
Proactive Learning