Internship Kitchen Helper – Sausage and Ribs Shack Sdn Bhd

The Internship Kitchen Helper is responsible for supporting kitchen operations and ensuring a clean and organized work environment. This role provides an opportunity to learn and develop culinary skills in a fast-paced kitchen setting.

As an Internship Kitchen Helper, you will assist in various kitchen tasks, including ingredient preparation and maintaining cleanliness. You will work under the supervision of experienced chefs, gaining hands-on experience in a dynamic culinary environment.

Key Responsibilities:

• Assist in washing, chopping, and marinating ingredients according to standardized recipes.
• Maintain cleanliness and organization of kitchen and prep areas.
• Help with inventory management and restocking supplies.
• Support basic cooking tasks under the supervision of the Sous Chef or Head Chef.
• Follow safety and hygiene procedures in the kitchen.
• Participate in team meetings and training sessions.
• Perform additional duties as assigned by kitchen management.