Operations & Administrative Executive – Restoran Mango Chutney

The Operations & Administrative Executive is responsible for coordinating and assisting in the planning and execution of catering and event operations. This role plays a crucial part in ensuring smooth operations and effective communication among clients, suppliers, and internal teams.

In this role, you will engage in day-to-day operations that involve a variety of administrative tasks and event coordination. You will work in a dynamic environment that requires strong organizational skills and the ability to manage multiple tasks effectively.

Key Responsibilities:

• Coordinate and assist in the planning and execution of catering and event operations.
• Handle administrative duties such as preparing quotations, invoices, and event documentation.
• Liaise with clients, suppliers, and internal teams to ensure seamless communication.
• Manage inventory and ensure all supplies are available for events.
• Schedule staff assignments and maintain office organization.
• Support logistical arrangements for events and catering services.
• Assist management with ad-hoc tasks as required.