

Food and Beverage
The Regional Assistant Manager in R&D is responsible for leading new food and beverage product development from ideation to commercialization. This role includes managing technical aspects, supervising the R&D team, and collaborating with other departments to ensure successful product launches.
The R&D Assistant Manager leads new product development initiatives from ideation to commercialization while ensuring quality, compliance, and market alignment. The role involves managing technical troubleshooting, supervising and mentoring the R&D team, and collaborating with marketing, procurement, and operations departments for successful product launches.
Bachelor’s degree in Food Science, Technology, or related field.
3–5 years of experience in product development, preferably in beverages or F&B.
Strong technical knowledge of F&B product development.
Project management and team leadership skills.
Analytical and problem-solving mindset.
Knowledge of quality assurance and food safety regulations.
Company
ZUS COFFEE
Location
Selangor
Salary
Undisclosed
Skills Required
2 skills
Click to submit your application
Research
New Product Development