Restaurant & Banquet Manager at Marriott International
Role Summary
The Restaurant & Banquet Manager is responsible for overseeing dining and event operations, ensuring exceptional service and quality. This role requires strong leadership and organizational skills to manage staff and coordinate events effectively.
Job Description
As a Restaurant & Banquet Manager at Marriott International, you will oversee the daily operations of our dining and banquet facilities. Your role will involve managing staff, ensuring exceptional customer service, and maintaining high standards of food quality and presentation. You will also be responsible for planning and coordinating events, ensuring that every detail meets our guests' expectations.
In this position, you will work closely with the culinary team to create innovative menus and collaborate with other departments to ensure seamless service. Your leadership skills will be crucial in training and mentoring staff, fostering a positive work environment, and driving sales through effective marketing strategies.
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Job Requirements
Proven experience in a managerial role within the hospitality industry
Strong leadership and team management skills
Excellent communication and interpersonal abilities
Ability to work in a fast-paced environment
Knowledge of food safety and sanitation regulations
Proficiency in budgeting and financial management
Restaurant & Banquet Manager - Frequently Asked Questions
What is the salary for a Restaurant & Banquet Manager at Marriott International?
Marriott International has not disclosed the salary for this role. Restaurant & Banquet Manager positions typically pay RM1,700–RM5,500 per month, based on the 98 comparable vacancies currently listed on SuperJobs.
Where is this Restaurant & Banquet Manager job located?
This Restaurant & Banquet Manager position is based in Malaysia. This role is fully on-site.
What qualifications do I need for this Restaurant & Banquet Manager role?
Marriott International is looking for Proven experience in a managerial role within the hospitality industry; Strong leadership and team management skills; Excellent communication and interpersonal abilities.
How do I apply for this Restaurant & Banquet Manager job at Marriott International?
Apply directly on SuperJobs — create a free profile, upload your CV once and submit. There is no agency fee and no charge to applicants. Applications close 2026-10-28.
Quick Info
Company
Marriott International
Location
Not specified
Salary
Undisclosed
Skills Required
6 skills
Click to submit your application
Required Skills
Restaurant & Banquet Manager Salary at Marriott International
Marriott International has not disclosed the salary for this role. Restaurant & Banquet Manager positions typically pay RM1,700–RM5,500 per month, based on the 98 comparable vacancies currently listed on SuperJobs.
How to Apply for This Restaurant & Banquet Manager Role
- Click Apply Now and sign in, or create a free SuperJobs profile. It takes about two minutes and there is no agency fee.
- Upload your CV once and answer any screening questions Marriott International asks. Your profile is reused for every application after this one.
- Submit, then track the application and any employer replies from your dashboard. Applications close 2026-10-28, so apply early.
Application Tips
- Ensure your resume highlights relevant skills and experience
- Tailor your application to match the role requirements
- Double-check all information before submitting
- Submit your application as soon as possible to increase your chances
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