RESTAURANT MANAGER (Kuala Lumpur) at Skyline Catering Sdn Bhd
Role Summary
The Restaurant Manager is responsible for ensuring that guests' needs are met through efficient service. This role involves leading a team with professionalism and maintaining high standards in food and beverage service.
Job Description
As a Restaurant Manager, you will oversee daily operations in a fast-paced environment, ensuring that both guests and staff have a positive experience. You will be responsible for managing service quality and addressing any issues that arise.
Key Responsibilities:
- Address guest complaints promptly and professionally.
- Supervise food and beverage service to ensure quality standards.
- Adhere to company standard operating procedures (SOPs).
- Handle monthly paperwork and reporting tasks.
- Lead and motivate the restaurant team to achieve performance goals.
- Train new staff on service protocols and company policies.
- Execute additional duties as assigned by management.
Job Requirements
Minimum of 3-4 years of experience in the Food & Beverage industry.
Fluent in spoken and written Chinese and English.
Excellent communication and interpersonal skills.
Basic competency in Excel, Word, and PowerPoint.
Strong initiative and leadership skills.
Quick Info
Company
SKYLINE CATERING SDN BHD
Location
Kuala Lumpur
Salary
Undisclosed
Skills Required
7 skills
Click to submit your application
Required Skills
Leadership
Communication
Problem Solving
Team Management
Customer Service
Time Management
Attention To Detail
RESTAURANT MANAGER (Kuala Lumpur) Salary at SKYLINE CATERING SDN BHD
SKYLINE CATERING SDN BHD has not disclosed the salary for this role. RESTAURANT MANAGER (Kuala Lumpur) positions in Kuala Lumpur typically pay RM1,700–RM5,000 per month, based on the 94 comparable vacancies currently listed on SuperJobs.
How to Apply for This RESTAURANT MANAGER (Kuala Lumpur) Role
- Click Apply Now and sign in, or create a free SuperJobs profile. It takes about two minutes and there is no agency fee.
- Upload your CV once and answer any screening questions SKYLINE CATERING SDN BHD asks. Your profile is reused for every application after this one.
- Submit, then track the application and any employer replies from your dashboard. Applications close 2026-11-26, so apply early.
RESTAURANT MANAGER (Kuala Lumpur) - Frequently Asked Questions
What is the salary for a RESTAURANT MANAGER (Kuala Lumpur) at SKYLINE CATERING SDN BHD in Kuala Lumpur?
SKYLINE CATERING SDN BHD has not disclosed the salary for this role. RESTAURANT MANAGER (Kuala Lumpur) positions in Kuala Lumpur typically pay RM1,700–RM5,000 per month, based on the 94 comparable vacancies currently listed on SuperJobs.
Where is this RESTAURANT MANAGER (Kuala Lumpur) job located?
This RESTAURANT MANAGER (Kuala Lumpur) position is based in Kuala Lumpur, Malaysia. This role is fully on-site.
What qualifications do I need for this RESTAURANT MANAGER (Kuala Lumpur) role?
SKYLINE CATERING SDN BHD is looking for Minimum of 3-4 years of experience in the Food & Beverage industry.; Fluent in spoken and written Chinese and English.; Excellent communication and interpersonal skills..
How do I apply for this RESTAURANT MANAGER (Kuala Lumpur) job at SKYLINE CATERING SDN BHD?
Apply directly on SuperJobs — create a free profile, upload your CV once and submit. There is no agency fee and no charge to applicants. Applications close 2026-11-26.
Application Tips
- Ensure your resume highlights relevant skills and experience
- Tailor your application to match the role requirements
- Double-check all information before submitting
- Submit your application as soon as possible to increase your chances
Similar Roles
Browse every open vacancy for these job titles across Malaysia.
RESTAURANT MANAGER (Kuala Lumpur) jobs in Kuala Lumpur
Browse the wider market this role sits in — by sector, by state, and both together.
Guides for this career
Salary benchmarks, application advice and employment rights for this field.