Supervisor – Wangsa Holdings Sdn Bhd
Role Summary
The Supervisor will manage daily F&B operations, oversee inventory, and ensure exceptional guest experiences while training junior staff and maintaining a positive team culture.
Job Description
As a Supervisor at Wangsa Group, you will lead F&B operations, ensuring outlets run smoothly while delivering exceptional guest experiences. Your responsibilities include assisting the Outlet Manager, managing closing shifts, overseeing inventory control, and training junior staff to maintain a high-standard team culture.
Job Requirements
Proven experience in the food and beverage industry
Strong leadership and team management skills
Ability to manage inventory and stock control effectively
Excellent customer service and communication skills
Detail-oriented with a focus on cleanliness and organization
Flexibility to perform various roles, including waitressing and barista duties
Ability to train and mentor junior staff
Quick Info
Company
Wangsa Holdings Sdn Bhd
Location
Kuala Lumpur
Salary
Undisclosed
Skills Required
7 skills
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Required Skills
Leadership
Inventory Management
Customer Service
Communication
Detail-Oriented
Training
Multitasking
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