Supervisor – Wangsa Holdings Sdn Bhd

The Supervisor is responsible for leading F&B operations to ensure outlets run smoothly while delivering exceptional guest experiences. This role involves managing a team, overseeing inventory, and maintaining high standards of service in a dynamic hospitality environment.

As a Supervisor at Wangsa Group, you will engage in day-to-day operations, ensuring that all aspects of the food and beverage service meet the company's standards. You will work closely with the Outlet Manager and junior staff to create a positive and efficient work atmosphere.

Key Responsibilities:

• Lead F&B operations to ensure smooth outlet functioning.
• Assist the Outlet Manager in daily tasks and decision-making.
• Manage closing shifts and ensure all procedures are followed.
• Oversee inventory control and stock management.
• Train and mentor junior staff to uphold service standards.
• Maintain cleanliness and organization in all areas.
• Provide exceptional customer service to enhance guest experiences.