Trainee Baker/Baker – AEON
Role Summary
The Trainee Baker is responsible for assisting in various baking processes to produce high-quality baked goods. This role involves working collaboratively in a fast-paced bakery environment while learning essential baking techniques and maintaining equipment.
Job Description
As a Trainee Baker, you will engage in daily baking activities, including production, baking, and table work, while ensuring adherence to cleanliness and quality standards. You will be part of a dynamic team focused on delivering exceptional products to customers.
Key Responsibilities:
- Assist in the production of baked goods.
- Participate in baking processes and table work.
- Maintain cleanliness and organization in the bakery.
- Learn and apply various baking techniques.
- Operate and maintain baking equipment.
- Collaborate with team members to meet production schedules.
- Ensure quality control of finished products.
Job Requirements
SPM Certificate
1 year of working experience in retail operations management or a related field.
Proficient in MS Word, MS Excel, MS PowerPoint, and MS Teams.
Fluent in English and Bahasa Malaysia.
Willingness to work shifts, including Off Days, Rest Days, or Public Holidays.
Quick Info
Company
AEON
Location
Selangor
Salary
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Skills Required
7 skills
Click to submit your application
Required Skills
Baking Techniques
Team Collaboration
Quality Control
Time Management
Equipment Maintenance
Communication
Problem Solving
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