
This job is no longer accepting applications.
It was posted on 21 May 2026 and has passed its 30-day listing period. See open Commis jobs.
The Commis I - Pastry is responsible for preparing a variety of breads and pastries. This role plays a crucial part in maintaining the quality and presentation of baked goods in a fast-paced kitchen environment.
In this position, you will engage in the daily preparation of breads and pastries, ensuring adherence to recipes and quality standards. You will work closely with the kitchen team to maintain a clean and organized workspace, while also following food safety protocols.
Key Responsibilities:
Knowledge of baking techniques and pastry preparation.
Understanding of food safety and hygiene standards.
Ability to follow recipes and production guidelines.
Experience in a kitchen environment preferred.
Strong communication skills.
Marriott International has not disclosed the salary for this role. Commis I - Pastry positions in Kuala Lumpur typically pay RM1,700–RM5,000 per month, based on the 93 comparable vacancies currently listed on SuperJobs.
This Commis I - Pastry position is based in Kuala Lumpur, Malaysia. This role is fully on-site.
Marriott International is looking for Knowledge of baking techniques and pastry preparation.; Understanding of food safety and hygiene standards.; Ability to follow recipes and production guidelines..
This job is no longer accepting applications. Similar roles that are hiring now are linked on this page, and you can apply to those directly on SuperJobs with no agency fee.
Company
Marriott International
Location
Kuala Lumpur
Salary
Undisclosed
Skills Required
6 skills
Marriott International has not disclosed the salary for this role. Commis I - Pastry positions in Kuala Lumpur typically pay RM1,700–RM5,000 per month, based on the 93 comparable vacancies currently listed on SuperJobs.
Other roles currently open at Marriott International.
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