COMMIS / KITCHEN HELPER – Benihana Restaurant Malaysia Sdn. Bhd.
Role Summary
The Commis/Kitchen Helper is responsible for assisting in food preparation and maintaining cleanliness in the kitchen. This role plays a crucial part in supporting chefs and ensuring high standards of hygiene and safety in a fast-paced restaurant environment.
Job Description
As a Commis/Kitchen Helper at Benihana Restaurant, you will engage in daily kitchen operations, assisting with food preparation and maintaining a clean workspace. You will work closely with chefs and other kitchen staff to ensure that all food items meet quality standards and are prepared efficiently.
Key Responsibilities:
- Assist in food preparation by chopping vegetables and preparing ingredients.
- Maintain cleanliness and organization in the kitchen area.
- Support chefs in daily operations and cooking tasks.
- Ensure that kitchen equipment is sanitized and in good working order.
- Help in plating dishes for service.
- Monitor food quality and presentation standards.
- Collaborate with team members to ensure smooth kitchen operations.
Job Requirements
Previous experience in a kitchen environment is preferred.
Ability to work in a fast-paced environment.
Strong attention to detail and cleanliness.
Good communication skills.
Willingness to learn and take direction.
Ability to work flexible hours, including weekends and holidays.
Team player with a positive attitude.
Quick Info
Company
Benihana Restaurant Malaysia Sdn. Bhd.
Location
Wp Kuala Lumpur
Salary
MYR 1700 - 2000
Skills Required
6 skills
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Required Skills
Food Preparation
Teamwork
Attention To Detail
Communication
Time Management
Adaptability
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