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Sous Chef at Benihana Restaurant Malaysia Sdn. Bhd. - Wp Kuala Lumpur

Benihana Restaurant Malaysia Sdn. Bhd.
Kuala Lumpur
MYR 4000 - 5000

Role Summary

The Sous Chef is responsible for assisting the Head Chef in overseeing kitchen operations and ensuring the highest standards of food quality and presentation. This role plays a crucial part in managing kitchen staff, coordinating food preparation, and maintaining inventory levels in a fast-paced dining environment.

Job Description

As a Sous Chef at Benihana Restaurant Malaysia, you will engage in daily kitchen operations, working closely with the Head Chef to deliver exceptional dining experiences. You will lead a team of kitchen staff while ensuring compliance with health and safety regulations.

Key Responsibilities:

  • Assist the Head Chef in managing kitchen operations.
  • Oversee food preparation and presentation to maintain quality standards.
  • Manage and train kitchen staff to enhance team performance.
  • Coordinate inventory management and stock levels.
  • Ensure compliance with health and safety regulations.
  • Contribute to menu development and special events.
  • Foster a positive work environment to motivate the team.

Job Requirements

Proven experience as a Sous Chef or in a similar role.

Strong knowledge of culinary techniques and kitchen management.

Excellent communication and organizational skills.

Familiarity with health and safety regulations.

Creativity in menu planning and food presentation.

Flexibility to work various shifts, including weekends and holidays.

Quick Info

Company

Benihana Restaurant Malaysia Sdn. Bhd.

Location

Kuala Lumpur

Salary

MYR 4000 - 5000

Skills Required

8 skills

Click to submit your application

Required Skills

1

Culinary Techniques

2

Kitchen Management

3

Team Leadership

4

Communication

5

Organizational Skills

6

Health And Safety Compliance

7

Menu Planning

8

Creativity

Sous Chef Salary at Benihana Restaurant Malaysia Sdn. Bhd.

Benihana Restaurant Malaysia Sdn. Bhd. lists this Sous Chef role at RM4,000–RM5,000 per month.

How to Apply for This Sous Chef Role

  1. Click Apply Now and sign in, or create a free SuperJobs profile. It takes about two minutes and there is no agency fee.
  2. Upload your CV once and answer any screening questions Benihana Restaurant Malaysia Sdn. Bhd. asks. Your profile is reused for every application after this one.
  3. Submit, then track the application and any employer replies from your dashboard. Applications close 2026-11-12, so apply early.

Sous Chef - Frequently Asked Questions

What is the salary for a Sous Chef at Benihana Restaurant Malaysia Sdn. Bhd. in Kuala Lumpur?

Benihana Restaurant Malaysia Sdn. Bhd. lists this Sous Chef role at RM4,000–RM5,000 per month.

Where is this Sous Chef job located?

This Sous Chef position is based in Kuala Lumpur, Malaysia. This role is fully on-site.

What qualifications do I need for this Sous Chef role?

Benihana Restaurant Malaysia Sdn. Bhd. is looking for Proven experience as a Sous Chef or in a similar role.; Strong knowledge of culinary techniques and kitchen management.; Excellent communication and organizational skills..

How do I apply for this Sous Chef job at Benihana Restaurant Malaysia Sdn. Bhd.?

Apply directly on SuperJobs — create a free profile, upload your CV once and submit. There is no agency fee and no charge to applicants. Applications close 2026-11-12.

Application Tips

  • Ensure your resume highlights relevant skills and experience
  • Tailor your application to match the role requirements
  • Double-check all information before submitting
  • Submit your application as soon as possible to increase your chances

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