Food and Beverage Outlet Supervisor at JY Spring Drink Sdn Bhd - Selangor

The Food and Beverage Outlet Supervisor is responsible for overseeing daily outlet operations to ensure smooth workflow and consistent performance. This role plays a crucial part in maintaining high standards of service and product quality in a fast-paced environment.

In this role, you will manage the daily operations of the outlet, ensuring that all processes run efficiently and effectively. You will be responsible for leading a team and maintaining high standards of service and product quality.

Key Responsibilities:

• Oversee daily outlet operations to ensure smooth workflow.
• Manage product preparation according to SOP and quality standards.
• Handle opening and closing procedures for the outlet.
• Plan shifts and delegate tasks to team members.
• Manage inventory and ensure cleanliness and hygiene standards are met.
• Enforce safety standards and cash management procedures.
• Supervise team performance during peak hours.