Internship Service/Kitchen Crew – SKYLINE CATERING SDN BHD
Role Summary
The Internship Service/Kitchen Crew is responsible for assisting in food preparation and maintaining kitchen cleanliness. This role provides valuable hands-on experience in the catering industry, allowing interns to develop essential skills in teamwork and communication while working in a dynamic environment.
Job Description
As an Internship Service/Kitchen Crew at Skyline Catering Sdn Bhd, you will assist in food preparation, maintain cleanliness in the kitchen, and support the service team during events. Your role will involve learning various cooking techniques, handling kitchen equipment, and ensuring food safety standards are met. You will also engage with customers, helping to deliver a positive dining experience.
Key Responsibilities:
- Assist in food preparation and cooking tasks.
- Maintain cleanliness and organization in the kitchen.
- Support the service team during events and functions.
- Learn and apply various cooking techniques.
- Handle kitchen equipment safely and effectively.
- Ensure compliance with food safety and hygiene standards.
- Engage with customers to enhance their dining experience.
Job Requirements
Currently pursuing a degree or diploma in Culinary Arts or a related field.
Strong interest in food preparation and catering services.
Basic knowledge of food safety and hygiene practices.
Ability to work flexible hours, including weekends and holidays.
Good communication and interpersonal skills.
Quick Info
Company
SKYLINE CATERING SDN BHD
Location
Kuala Lumpur
Salary
Undisclosed
Skills Required
6 skills
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Required Skills
Food Preparation
Teamwork
Communication
Time Management
Customer Service
Food Safety
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