Restaurant Staff – Archi Teahouse Sdn Bhd

The Restaurant Staff is responsible for delivering exceptional service to customers. This role involves engaging with patrons, ensuring a pleasant dining experience, and supporting various operational tasks within the restaurant environment.

As a member of the restaurant staff at Archi Teahouse Sdn Bhd, you will engage with customers and contribute to a welcoming atmosphere. Your daily tasks will include taking orders, serving food and beverages, and maintaining cleanliness throughout the establishment.

Key Responsibilities:

• Take customer orders accurately and efficiently.
• Serve food and beverages with attention to detail.
• Maintain a clean and organized dining area.
• Assist in food preparation as needed.
• Monitor inventory levels and report shortages.
• Provide excellent customer service and address inquiries.
• Collaborate with team members to ensure smooth operations.