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The Service Crew is responsible for delivering exceptional customer service in a vibrant dining environment. This role involves engaging with guests, ensuring their needs are met, and contributing to a positive team atmosphere.
The Service Crew is responsible for providing exceptional customer service in a dining environment. This role involves engaging with customers, ensuring their satisfaction, and supporting the overall operations of the restaurant.
The Service Crew is responsible for delivering friendly and efficient service to customers. This role plays a crucial part in maintaining a positive work environment and ensuring smooth daily operations.
The F&B Service Crew is responsible for providing excellent customer service in a fast-paced environment. This role involves interacting with customers, ensuring their satisfaction, and collaborating with kitchen staff to deliver timely service.
The Service Crew role at Skyline Catering Sdn Bhd involves providing exceptional customer service and ensuring a clean and welcoming environment for guests. Ideal candidates are enthusiastic and ready to contribute to a team-oriented atmosphere.
The Service Crew is responsible for delivering exceptional customer service in a fast-paced environment. This role plays a crucial part in ensuring a welcoming atmosphere and enhancing customer satisfaction at Koong Woh Tong Sdn Bhd.
The Service Crew is responsible for ensuring customer satisfaction through exceptional service. This role involves engaging with customers and maintaining a positive dining environment in a fast-paced setting.
The Service Crew is responsible for providing excellent customer service and supporting daily operations in a fast-paced restaurant environment. This role involves assisting in kitchen preparations, managing food and beverage tasks, and ensuring cleanliness and organization at workstations.
The Service Crew is responsible for delivering excellent customer service and maintaining a clean, organized environment. This role is vital in ensuring guests feel welcomed and comfortable while supporting service flow during various periods.
The Service Crew is responsible for providing excellent customer service to guests. This role involves ensuring a positive dining experience through effective communication and teamwork in a fast-paced environment.
The F&B Supervisor is responsible for leading a team to uphold quality standards and ensure exceptional guest service. This role involves managing daily operations in a dynamic restaurant environment, focusing on guest satisfaction and team performance.
The Part-Time Service Crew is responsible for creating a welcoming atmosphere for customers. This role significantly impacts the overall dining experience by providing exceptional service and maintaining a clean environment.
By SuperJobs Career Team · Updated October 2026
SuperJobs is tracking 47 live service crew vacancies across Malaysia, with Koong Woh Tong Sdn Bhd, Foodteq Holding SDN BHD and KyoChon carrying the most open positions.
The current mix is 34 full-time, 8 internship and 5 part-time. Every listing links through to the employer's profile, so you can see the rest of their hiring before applying.