Supervisor, Food Service – Yobe Ventures Sdn Bhd
Role Summary
The Supervisor, Food Service is responsible for overseeing food preparation and production processes. This role impacts multiple outlets by ensuring consistency in quality and service while adapting to the dynamic needs of different locations.
Job Description
As a Supervisor in Food Service at Yobe Ventures Sdn Bhd, you will manage the workflow across various outlets, ensuring that all food items, including froyo and toppings, are prepared and packaged according to Yobe Malaysia's Standard Operating Procedures (SOPs). You will lead a team to maintain high standards and efficiency in food service operations.
Key Responsibilities:
- Oversee food preparation and production processes.
- Ensure compliance with Standard Operating Procedures (SOPs).
- Manage workflow across multiple outlets.
- Train and guide team members in food service operations.
- Maintain high standards of food safety and hygiene.
- Adapt operations to meet the dynamic needs of different locations.
- Monitor quality and consistency of food items and service.
Job Requirements
Minimum 2 years of experience in food service or related field.
Strong knowledge of food safety and hygiene practices.
Ability to manage and train a team effectively.
Flexibility to work across multiple outlets in KL and PJ.
Excellent communication and interpersonal skills.
Ability to handle fast-paced environments.
Strong organizational skills and attention to detail.
Quick Info
Company
Yobe Ventures Sdn Bhd
Location
Selangor
Salary
MYR 2200 - 3000
Skills Required
6 skills
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Required Skills
Leadership
Team Management
Food Safety
Communication
Organizational Skills
Adaptability
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