
The Team Leader will manage food preparation and production, ensuring quality and compliance with SOPs while leading a team across multiple outlets in KL and PJ.
As a Team Leader in the Food & Beverage sector at Yobe Ventures Sdn Bhd, you will oversee the preparation and production of various menu items, including froyo and toppings, ensuring adherence to Yobe Malaysia's Standard Operating Procedures (SOPs). Your role will involve managing food packaging processes and maintaining high standards of quality and hygiene. You will also be responsible for coordinating with team members to ensure efficient operations across multiple outlets, which may require relocation between locations in Kuala Lumpur and Petaling Jaya.
Proven experience in food preparation and production
Strong leadership and team management skills
Ability to maintain high hygiene and quality standards
Flexibility to work across multiple outlets
Excellent communication and interpersonal skills
Knowledge of food safety regulations
Ability to train and mentor team members
Company
Yobe Ventures Sdn Bhd
Location
Selangor
Salary
MYR 2200 - 3000
Skills Required
7 skills
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Food Preparation
Team Leadership
Quality Control
Communication
Food Safety
Training
Multitasking