Team Leader, Food & Beverage – Yobe Ventures Sdn Bhd
Role Summary
The Team Leader, Food & Beverage is responsible for overseeing the preparation and production of menu items while ensuring adherence to quality and hygiene standards. This role involves managing operations across multiple outlets, requiring strong leadership and coordination skills.
Job Description
As a Team Leader in the Food & Beverage sector at Yobe Ventures Sdn Bhd, you will engage in daily operations that include overseeing food preparation and production processes. You will work in a dynamic environment, coordinating with team members to ensure efficient service across various locations.
Key Responsibilities:
- Oversee the preparation and production of menu items.
- Ensure adherence to Yobe Malaysia's Standard Operating Procedures (SOPs).
- Manage food packaging processes to maintain quality standards.
- Coordinate with team members for efficient operations across multiple outlets.
- Maintain high standards of hygiene and food safety.
- Train and mentor team members to enhance their skills.
- Monitor inventory levels and assist in stock management.
Job Requirements
Proven experience in food preparation and production.
Strong leadership and team management skills.
Excellent communication and interpersonal skills.
Knowledge of food safety regulations.
Flexibility to work across multiple outlets.
Quick Info
Company
Yobe Ventures Sdn Bhd
Location
Selangor
Salary
MYR 2200 - 3000
Skills Required
7 skills
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Required Skills
Leadership
Team Management
Food Safety
Communication
Interpersonal Skills
Quality Control
Training And Mentoring
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