Commis 2 - Marriott Executive Apartments Kuala Lumpur at Marriott International

The Commis 2 is responsible for preparing ingredients for cooking and ensuring food quality and presentation standards. This role operates within a dynamic kitchen environment, contributing to the overall culinary experience at Marriott Executive Apartments Kuala Lumpur.

The Commis 2 at Marriott Executive Apartments Kuala Lumpur engages in daily food preparation tasks, ensuring that all ingredients are ready for cooking and that the kitchen operates smoothly. This position requires adherence to safety and hygiene standards while working collaboratively with the kitchen team.

Key Responsibilities:

• Prepare ingredients by portioning, chopping, and storing food.
• Cook food according to recipes and presentation standards.
• Operate various kitchen appliances safely and efficiently.
• Maintain cleanliness and safety in the kitchen environment.
• Monitor food quality and ensure proper portioning when serving.
• Set up and break down workstations as needed.
• Support teamwork and respond appropriately to colleagues.