Waiter & Waitress – Marriott International
Marriott International
Media and Marketing
Role Summary
This position at MaiBar involves serving as a Waiter or Waitress, focusing on delivering a memorable dining experience to guests. The role requires interpersonal skills, professionalism, and teamwork within a hotel banquet or event environment.
Job Description
The Waiter & Waitress at MaiBar is responsible for delivering a memorable and unique food and beverage experience to guests, going beyond simply serving food during banquets or events. This role requires initiative and skill across various event functions, including setting tables, communicating with the kitchen, interacting with guests, and maintaining cleanliness and safety standards throughout the service period. The position also emphasizes professionalism in appearance, adherence to company policies, and effective communication within a team to ensure the quality of guest experience from start to finish.
Job Requirements
High school diploma or G.E.D. equivalent.
At least 1 year of related work experience.
Ability to follow company and safety and security policies and procedures.
Capability to stand, sit, or walk for extended periods.
Physical ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.
Ability to move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance.
Clear and professional communication skills.
Willingness to develop and maintain positive working relationships and support team goals.
Maintain confidentiality of proprietary information.
Ensure uniform and personal appearance are clean and professional.
Perform other reasonable job duties as requested by Supervisors.
Quick Info
Company
Marriott International
Location
Kuala Lumpur
Salary
Undisclosed
Skills Required
8 skills
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Required Skills
Customer Service
Food And Beverage Service
Event Setup
Communication
Teamwork
Safety And Sanitation Compliance
Physical Stamina
Professional Appearance
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