Waiter & Waitress – Marriott International

The Waiter & Waitress is responsible for delivering a memorable and unique food and beverage experience to guests. This role involves various event functions and emphasizes professionalism and effective communication to ensure a high-quality guest experience.

In this role, you will engage with guests and provide exceptional service during banquets and events, ensuring a clean and safe environment. You will work closely with the kitchen and your team to maintain high standards of service and guest satisfaction.

Key Responsibilities:

• Deliver exceptional food and beverage service to guests.
• Set up tables and prepare the dining area for events.
• Communicate effectively with kitchen staff to ensure timely service.
• Interact with guests to enhance their dining experience.
• Maintain cleanliness and safety standards throughout the service period.
• Adhere to company policies and procedures at all times.
• Support team goals and foster positive working relationships.
• Perform other reasonable job duties as requested by Supervisors.